Fox Summer and Spring Programming News

27 03 2014

FOX ANNOUNCES ADDITIONAL SPRING AND SUMMER PREMIERE DATES

GORDON RAMSAY’S “KITCHEN NIGHTMARES” RETURNS FRIDAY, APRIL 11;

NEW UNSCRIPTED SERIES “RIOT” SLIDES INTO TUESDAY, MAY 13;

SEASON FIVE OF “MASTERCHEF” LAUNCHES MONDAY, MAY 19

NEW ACTION-DRAMA “GANG RELATED” TO PREMIERE THURSDAY, MAY 22

NEW DATING SERIES “I WANNA MARRY ‘HARRY’” ROMANCES TUESDAY, MAY 27;

SEASON 11 OF “SO YOU THINK YOU CAN DANCE” DEBUTS WEDNESDAY, MAY 28

RAMSAY CHECKS INTO “HOTEL HELL” MONDAY, JULY 21

FOX is announcing additional spring and summer premiere dates for 2014. FOX spices up summer with new seasons of Gordon Ramsay’s KITCHEN NIGHTMARES, MASTERCHEF and HOTEL HELL; the debuts of event series 24: LIVE ANOTHER DAY and new drama GANG RELATED; the premieres of dating show I WANNA MARRY “HARRY” and new unscripted series RIOT; and the Season 11 premiere of SO YOU THINK YOU CAN DANCE.

THE MINDY PROJECT returns for its Spring Premiere with two nights of all-new one-hour events airing at special times Tuesday, April 1 (9:00-9:30/9:30-10:00 PM ET/PT) and Tuesday, April 8 (9:00-9:30/9:30-10:00 PM ET/PT). The comedy then moves into its regular time period Tuesday, April 15 (9:30-10:00 PM ET/PT), following an all-new episode of NEW GIRL (9:00-9:30 PM ET/PT).

In an epic KITCHEN NIGHTMARES Season Six Premiere, Friday, April 11 (9:00-10:00 PM ET/PT) on FOX, the fan-favorite series catches up with the most talked-about restaurant in KITCHEN NIGHTMARES history: Amy’s Baking Company in Scottsdale, AZ. Find out what has happened with Amy and Samy in the past year since the original episode aired, and the media firestorm ensued. In this special edition of the show, Chef Gordon Ramsay will reveal never-before-seen footage and take the audience through the highlights of the public’s reactions.

Slide into Tuesdays with the premiere of RIOT (formerly titled SLIDE SHOW) on May 13 (9:00-10:00 PM ET/PT), following the Season Finale of GLEE (8:00-9:00 PM ET/PT). From executive producer Steve Carell and Shine America, and hosted by Australian comedian and talk show host Rove McManus, the series features the nation’s funniest celebrities and comedians facing unpredictable song, dance and sketch challenges, often while navigating the show’s trademark one-of-a-kind set, tilted at a 22 degree angle.

MASTERCHEF returns for an exciting fifth season on Monday, May 19 (8:00-9:00 PM ET/PT). MASTERCHEF gives talented home cooks from all walks of life the chance to showcase their skills, knowledge and passion in front of the show’s esteemed judges: Gordon Ramsay, Joe Bastianich and Graham Elliot.

Gritty new action-drama GANG RELATED will have its series premiere on Thursday, May 22 (9:00-10:00 PM ET/PT), following an all-new installment of HELL’S KITCHEN (8:00-9:00 PM ET/PT). The series follows RYAN LOPEZ (Ramon Rodriguez, “Battle Los Angeles,” “The Wire”), a rising star in Los Angeles’ elite Gang Task Force – led by SAM CHAPEL (Emmy Award winner Terry O’Quinn, “Lost”) – who teams up with longtime Task Force member CASSIUS GREEN (RZA, “G.I. Joe: Retaliation,” “Californication”) to take on the city’s most dangerous gangs, including one that he swore an allegiance to as a boy. Encores of GANG RELATED will air Fridays, beginning May 23 (9:00-10:00 PM ET/PT).

Reality meets romance, with a little twist, in the surprising dating show I WANNA MARRY “HARRY,” premiering Tuesday, May 27 (8:00-9:00 PM ET/PT). Summer love is in the air, as an average English “bloke” is given the royal treatment and an upper crust makeover before meeting 12 single American women searching for Prince Charming. Will he be able to convince them he’s regal? And if he does, will they fall for the crown, or fall in love with the real him? Join “Harry” as he courts each of the ladies, taking them on romantic dates worthy of a princess and trying to make some version of their fairytales come true.

SO YOU THINK YOU CAN DANCE soars into its 11th season with a two-hour premiere event showcasing America’s most talented dancers during the audition rounds, beginning Wednesday, May 28 (8:00-10:00 PM ET/PT). Hosted by Cat Deeley, and featuring resident judges Nigel Lythgoe and Mary Murphy, the new season of the Emmy Award-nominated hit dance competition series once again will include awe-inspiring performances, as well as nail-biting eliminations, as the contestants compete to be named America’s Favorite Dancer.

HOTEL HELL opens its doors for a second season on Monday, July 21 (9:00-10:00 PM ET/PT). Gordon Ramsay is back and hitting the road to fix some of America’s most horrendous hotels, troubled inns and struggling resorts, many of which are on the brink of closure. Ramsay will travel to locations including Applegate, OR; Las Cruces, NM; Longview, WA; Murphys, CA; Pipestone, MN; Starkville, MS; West Dover, VT; and Woodbury, CT.

As previously announced, new comedy series SURVIVING JACK, starring Emmy Award nominee Chris Meloni (“True Blood,” “Law & Order: Special Victims Unit”), premieres tomorrow, Thursday, March 27 (9:30-10:00 PM ET/PT). Also, as announced, the iconic pulse-pounding clock resets when 24: LIVE ANOTHER DAY premieres with a special two-hour television event Monday, May 5 (8:00-10:00 PM ET/PT), and makes its time period premiere the following week on Monday, May 12 (9:00-10:00 PM ET/PT). Set and shot in London, the suspenseful event series once again will follow the exploits of heroic agent JACK BAUER (Kiefer Sutherland), as he attempts to thwart an unthinkable terrorist attack that could change the world forever. An encore of 24: LIVE ANOTHER DAY’s two-hour Series Premiere event will air Friday, May 9 (8:00-10:00 PM ET/PT). Beginning the following week, Friday, May 16, encores of the highly anticipated event series will air at 8:00-9:00 PM ET/PT.

FOX finales include: RAISING HOPE (one-hour series finale Friday, April 4; 9:00-9:30/9:30-10:00 PM ET/PT), THE FOLLOWING (Monday, April 28; 9:00-10:00 PM ET/PT), NEW GIRL (Tuesday, May 6; 9:00-9:30 PM ET/PT), THE MINDY PROJECT (Tuesday, May 6; 9:30-10:00 PM ET/PT), BONES (Monday, May 12; 8:00-9:00 PM ET/PT), GLEE (Tuesday, May 13; 8:00-9:00 PM ET/PT), SURVIVING JACK (Thursday, May 15; 9:30-10:00 PM ET/PT), BOB’S BURGERS (Sunday, May 18; 7:00-7:30 PM ET/PT), AMERICAN DAD (Sunday, May 18; 7:30-8:00 PM ET/PT), THE SIMPSONS (Sunday, May 18; 8:00-8:30 PM ET/PT), FAMILY GUY (Sunday, May 18; 8:30-9:00 PM ET/PT), AMERICAN IDOL XIII (two-night Season Finale Tuesday, May 20; 8:00-9:00 PM ET live/PT tape-delayed and Wednesday, May 21; 8:00-10:00 PM ET live/PT tape-delayed) and COSMOS: A SPACETIME ODYSSEY (Sunday, June 8; 9:00-10:00 PM ET/PT).

Additional finale dates, summer premiere dates and schedule information to be announced.

RECAP – FOX 2014 ADDITIONAL PREMIERE DATES

(All times ET/PT, except as noted)

Thursday, March 27:

9:30-10:00 PM SURVIVING JACK (Series Premiere)

Tuesday, April 1:

9:00-10:00 PM THE MINDY PROJECT (One-Hour Spring Premiere)

Friday, April 11:

9:00-10:00 PM KITCHEN NIGHTMARES (Season Premiere)

Monday, May 5:

8:00-10:00 PM 24: LIVE ANOTHER DAY (Two-Hour Series Premiere)

Monday, May 12:

9:00-10:00 PM 24: LIVE ANOTHER DAY (Time Period Premiere)

Tuesday, May 13:

9:00-10:00 PM RIOT (Series Premiere)

Monday, May 19:

8:00-9:00 PM MASTERCHEF (Season Premiere)

Thursday, May 22:

9:00-10:00 PM GANG RELATED (Series Premiere)

Saturday, May 24:

7:00-10:00 PM ET Live FOX SPORTS SATURDAY: BASEBALL NIGHT IN AMERICA

Tuesday, May 27:

8:00-9:00 PM I WANNA MARRY “HARRY” (Series Premiere)

Wednesday, May 28:

8:00-10:00 PM SO YOU THINK YOU CAN DANCE (Season Premiere)

Monday, July 21:

9:00-10:00 PM HOTEL HELL (Season Premiere)

 

(Source: Press Release)





MasterChef Junior: Meet The 12 Finalists

3 10 2013

This Friday, Oct. 4 (8:00-9:00 PM ET/PT) on FOX, the Top 12 junior home cooks on MASTERCHEF JUNIOR compete in the season’s first mystery box challenge and must create an impressive and delicious dish using only the mystery ingredients. Later, the judges – host and award-winning chef Gordon Ramsay, restaurateur Joe Bastianich and acclaimed chef Graham Elliot – task the kids to each create an elevated, restaurant-quality burger in only 60 minutes. At the end of the episode, 10 kids will advance to the next round of competition and move one step closer to being named America’s first-ever MASTERCHEF JUNIOR and win a $100,000 prize.

Meet the MASTERCHEF JUNIOR Top 12 and find out what their favorite foods are – and why:

Junior Chef: Alexander
Age: 13
Hometown: New York, NY
Favorite Food: “A good burger” Simple, but amazing when made to perfection!”

Alexander

Junior Chef: Dara
Age: 12
Hometown: Culver City, CA
Favorite Food: “Any type of meat, because it’s so versatile.”

Dara

Junior Chef: Gavin
Age: 10
Hometown: San Francisco, CA
Favorite Food: “Fruit. You can do so many things with it. You can make a puree, a compote, have it by itself, or dry it. There are endless possibilities.”

A good burger” Simple, but amazing when made to perfection!”

Gavin

 

Junior Chef: Jack
Age: 10
Hometown: East Rockaway, NJ
Favorite Food: “Beef Wellington. It has everything that I love: prosciutto, beef and carbs.

Jack

 

Junior Chef: Jewels
Age: 12
Hometown: Manalapan, NJ
Favorite Food: “Cucumbers, hands down. I love the crispy and clean taste. Plus, they are very hydrating!”

Jewels

Junior Chef: Kaylen
Age: 11
Hometown: Culver City, CA
Favorite Food: “Sushi! It comes in so many flavors and styles.”

Kaylen

Junior Chef: Molly
Age: 12
Hometown: Pasadena, CA
Favorite Food: “Any type of dumpling! You get a lot of different flavors in every bite, and you can eat a lot of them!”

Molly

Junior Chef: Roen
Age: 12
Hometown: Brooklyn, NY
Favorite Food: “I love sushi so much because of how fresh and cool it is. For me, it’s a food that is great in any weather, cold or warm.”

Roen

Junior Chef: Sarah
Age: 9
Hometown: Culver City, CA
Favorite Food: “Sushi, or gummy worms. I would say gummy worms, but I would need something healthy, too….and I LOVE sushi!”

Sarah

Junior Chef: Sofia
Age: 12
Hometown: Brooklyn, NY
Favorite Food: “Sushi–because that one speaks for itself!”

Sofia

Junior Chef: Tommy
Age: 11
Hometown: Palos Verdes Estates, CA
Favorite Food: “I could eat Pasta Bolognese for the rest of my life!”

Tommy

Junior Chef: Troy
Age: 12
Hometown: Thousand Oaks, CA
Favorite Food: “Pasta is definitely my favorite food!”

Troy

MASTERCHEF JUNIOR is produced by Shine America and One Potato Two Potato, and is based on a format created by Franc Roddam and Shine. Shine International handles distribution for the MASTERCHEF format. Elisabeth Murdoch, Eden Gaha, Paul Franklin, Robin Ashbrook, Gordon Ramsay, Adeline Ramage Rooney, Patricia Llewellyn and Ben Adler serve as executive producers.

“Like” MASTERCHEF JUNIOR on Facebook at www.facebook.com/MasterChefJuniorFOX.

Follow the series on Twitter @MasterChefJrFOX and join the discussion at #masterchefjunior.





My American Idol Finale Trip — The Final Chapter

3 06 2011

Glicel and I retired to our room after the American Idol finale on Wednesday night. I had already received a phone call from my Twitter buddy, Robert Burnett, who is currently directing episodes of Femme Fatales on Cinemax. Having missed our dinner reservations for LA Market by Kerry Simon (a Gordon Ramsay restaurant, where Nona Sivley was now working, winner of Hell’s Kitchen Season 8), I had booked a reservation for 9 p.m. on May 25th after the Idol finale. Rob would meet us there.

After seeing that the menu did not have a dish with vegetables with nuts, I opted for the bricked organic chicken with organic farro, braised beet greens and citrus jus.

Chicken

My chicken dish.

Glicel had the special-recipe meatloaf with mashed potatoes.

Meatloaf

Secret recipe meatloaf

Rob had grilled beef tenderloin with Yukon au gratin, onion, smoked bacon and red wine jus.

Tenderloin

Beef tenderloin

Ryan was our server. We each gave a little sample of our dish. I was a little disappointed when I took some chicken off the bone and it was a big pile of fat. There was not much of the chicken, but when I did actually get the chicken, it did melt in my mouth. However, after tasting the beef tenderloin, I had wished I had ordered that.

Glicel has a S’mores fettish right now, so we indulged. We reached consensus that there was no beating the original.

Smores

Upscale S'mores

My friend’s son wanted to go into filmmaking (surprise to me because I thought he wanted to be a musician) and she asked Rob a lot of questions. Rob was kind enough to offer his advice. The time went by very quickly; he had an early morning call so we parted ways.

Rob Glicel and me

Rob Burnett, Glicel, and me.

Texas is hotter than Hades right now (reached 100 degrees today). Even with the heat on (yes we turned on the heater in our room), I was still cold so the hotel was kind enough to bring me up a blanket. I went to the business center to find it had closed but they had a few computers outside the actual room. I used the opportunity to post on Twitter and Facebook and to print out our boarding passes for our flight home. On the way back up the elevator, I met two radio station personalities from Houston. I was trying to find a few of these people during the trip, and here they are in my elevator. I took the opportunity to explain who I was and when the Idols came into town, if they were interviewing them, I would love the opportunity to ask them questions or just say hello. They gave me their business cards and told me to contact them. They seemed to know me, or at least know my name, which was odd, but I had done a lot of promotional marketing for our April Rock Autism event benefitting my son’s school, “Including Kids”, so it is possible they remembered it from an email I sent. Hope lives that I will get to meet James Durbin soon.

It was 2-3 a.m. once again before I fell asleep and was up at about 7 a.m. We decided to go back to LA Market for breakfast where we opted for the buffet. We inquired if Nona was working, but we were told she would not be in until the afternoon. After breakfast, I ran down to the business center to post on Twitter and Facebook and mail off some things to home that would exceed the liquid limits on the airplane ride home. I also stopped in the gift shop where my new friend was excited to share her news: She was able to go to the finale herself and she smuggled in a camera. Her pictures were fantastic. We left in our taxi around 10:15 or so for our 12:45 flight home. I expressed my exuberant thanks to the taxi driver for the more peaceful ride to the airport.

Tired campers

A Rob-Burnett-inspired photo

Hallway

I pictured a big wheel and two ghosts.

We went and checked out some areas of the hotel we had no time to explore.

Pool

And it was heated.

Nokia

Nokia from the pool-eye's view.

Marriott

The opposite corner's view

Our flight was just a few minutes late. Although my itinerary said Glicel and I were sitting together, the boarding passes indicated we were not. Instead, I got to sit to this inspiring 20-something-year-old named Donnell. He is a hip-hop music producer who had been in LA for a few months, and was just now returning home to Atlanta. We talked music for awhile and I let him listen to some of Houston’s local talent that I had on my IPod. Our discussions turned more philosophical and I was in awe at his wisdom, an old soul. I don’t think I ever did this in my life with someone I met on the plane, but I gave him my email address and asked him to keep in touch. I have met some wonderful people in my lifetime on a plane, even held the hand of a woman an entire flight who was going to her grandbaby’s funeral. The life stories I have heard have enriched my life. I normally thank them for sharing and wish them a wonderful life, but Donnell was different. He actually emailed me on Sunday and I was tickled. We plan to keep in touch. We had a very bumpy ride into and out of Phoenix, the kind of turbulence that makes your stomach drop. This turbulence was NOTHING compared to a flight from New Orleans to Houston when there were tornado warnings out in the area of the Houston airport. That was the scariest flight I ever took.

The next segment of our flight was both booked solid and late arriving (for us to even board). They asked people who were in loading zones 3, 4, and 5 for boarding to step forward and check their bags so they could get the plane boarded quickly so we could take off as soon as possible. Only five stepped forward. We were rewarded with an upgrade to zone 2 boarding. Because people did not listen to the airline personnel, when they tried to bring their luggage on board, it was packed, so they had to go back out of the plane to check their bags, causing a further delay in the flight. I let out a heavy sigh. If people do not cooperate voluntarily to a direction or suggestion that will ultimately make things better for all, everyone else suffers.

Glicel and I did sit together this flight, but our attention was directed to the young mother flying with her 2-month-old child. The baby was wonderful through the flight. She was on a one-way flight from Phoenix to Houston to live closer to home. As we were close to landing in Houston, she informed us of a family member serving in the armed forces and was stationed in Korea and also had had a baby. She was missing him. I thanked her for his service, noting that the families of those serving in the military deserve our gratitude as well. With Memorial Day around the corner, I shared that my father-in-law, would be turning 90 on that Saturday, had served in World War II on the naval vessel Daniel T. Griffin in the Pacific campaign. My father was in the Navy during the Korean War, but I believe he was stationed in Europe and did not see any actual fighting. Glicel and I helped her get out of her seat and get her baby fastened safely into stroller in the jetway. As we parted, I gave her a big hug. I do hug people all the time. It’s the only way I can let out all of the emotion I feel inside sometimes.

We arrived about an hour late, but Glicel’s husband was there to pick us up at baggage claim. Somebody in that area was having a serious flatus problem; I had to hold my breath until we got outside. When I got home, I realized the only one who missed me was my golden retriever.

What a whirlwind trip it was! We encountered a few hiccups, but overall I had the time of my life. The trip turned out exactly the way the trip was meant to turn out. Los Angeles’ weather was a glorious reprieve from the oppressive Texas heat. We left our sign for James Durbin at Nokia; I can always hope that someone may have given it to him, particularly because of the nature of the sign (with all the autism ribbons on it). The recorded Idol finale will never be erased from my DVR; all I have to do is replay it, and it will take me right there again.

Many thanks to be given: To Fox Broadcasting for not only developing the program, but for offering this as a prize within our group. To my local station, Fox 26 Houston, for the recommendation to be a part of this wonderful VIP program. To the JW Marriott LA Live staff. To Jessica and Scott who helped to make this adventure even more fun. To Rob for coming out to dinner with us even though he was likely tired. To US Airways for getting us from point A to point C in one piece and for the friendliness of their employees. To my friend, Glicel, who accompanied me. To my husband for working it out so I could go. To my sweet Patrick who did not give my husband any trouble while I was gone. To my friends for putting up with me during those weeks between winning and going. And to anybody whose name I did not catch, thank you as well.