Tsk, Tsk Masterchefs.
Dear Gordon Ramsay, Joe Bastianich, and Gordon Elliot,
THIS –
MACAROON –
They are two strikingly different desserts in terms of taste, texture, and appearance. I can cut a fledgling home cook some slack for getting the two confused, but you guys should really know better.
Alright. Now that that’s out of the way, I need your help. Next weekend, I’ll be heading down to L.A. to help celebrate Golden Boy Martin Gero’s birthday by eating all of his food, getting really drunk, and cooking his throw pillows in his back yard pizza oven. In addition, I’ d like to get him a gift. I know, I know. My presence should more than suffice and, while true, I thought it would be nice to get him something anyway. But what? Presumably, if he really wanted something…
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